Slo’s Fest – Need Volunteers Aug 30th, Aug 31st & Sept 1st
We are in Need of Volunteers for Labor Day Weekend for Slo’s Fest. This is a HUGE event. Sue & Greg support the club in so many ways!
Read MoreSeptember Membership Meeting – Sept 16th
The First General Meeting of the Season will be at Forestry Tap & Axe. Come socialize with the Cruisers and order Dinner from Jake’s Mobile Cafe’. The Cafe will be available from 5:00 pm until 6:30 pm! Meeting to follow at 6:30 pm.
Read MoreBeef-A-Rama Planning Meeting
Beef-A-Rama is the largest fundraiser for the Cruisers. We need many volunteers to have a success day. Please come to the meeting, we need bartenders, Beef Sandwich makers, Ticket Sellers, Bloody Mary Makers, etc.
Read MoreSnoCash Raffle
Cruisers SnoCash Raffle planning has been complete. We are asking all members to sell at least 10 tickets. Please contact Deb Meyer for tickets at ten.htronwennull@reyemdc or 715-614-8140.
Read MoreVILAS COUNTY CLOSING
The Vilas County Trails will again temporarily close on Tuesday, March 11,2025 at 8am.
Read MoreThe Raffle Winners
Thank you to all our Sponsors that sold our tickets, all the members that Volunteered. A special thanks to Doug Wendlandt, Dick Mickle and Jon Cooksey for coordinating the event, along with Jerry Wesner, Don Becker and Ross Peterson who distributed all the tickets. Bigger and Better for Next Year!
Read MoreCRUISERS CARD RUN – Thank You to Jules David !!!
Our first Card Run was a success. Huge thank you to our Sponsors for selling our Stamp Cards. We appreciate you all.
Read MoreNominations are Open, Secretary & 2 Directors Positions
Cross Country Cruisers.Nominations are now open for the 3 available positions All positions are for a 3 year term. Secretary 2 – Board of Director All nominations must be received before the February 11 Board meeting. After the Board meeting the list of candidates and a brief bio will be presented at the February 18th,…
Read MoreFebruary Membership Meeting – Monday Feb 17th
Members Meeting February 17th Fibber’s Restaurant & Bar 8679 Big St Germain Dr, St Germain Choice of 3 Entrees 1) Blackened Walleye 2) Stuffed Shrimp 3) Ribeye of Pork All Entrees include bread, salad, baked potato and dessert. $30 per Dinner Choice which Includes Gratuities Please RSVP with your Dinner choice of by February 12th RSVP…
Read MoreRAFFLE TICKETS – Every member needs to request Tickets to Sell !!!
Please contact Deb Meyer via email at ten.htronwennull@reyemdc or 715-614-8140 to get your 2025 Raffle tickets. All sponsors will have tickets. . Help us make our 2025 Raffle a success and sell tickets to your friends, relative and anyone that likes to snowmobile, 4 wheeler, likes doing yard work with exceptional tools and loves to…
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